Porto-fino

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1 1/2 cups crushed ice
1 1/2 ounces tawny port
1/2 ounce green chartreuse
1 ounce fresh orange juice
1 Tbsp fresh lemon juice

Chill a wine or cocktail glass.

Fill shaker with the ice and all ingredients. Shake vigorously to blend and chill.

Straing the mixture inot the chilled glass. Twist and orange peel over the glass.